Burgers and fries are an All-American classic that never goes out of style or loses its appeal to the consumer. As burgers continue to get reinvented and revamped, it is important to make sure you are framing your culinary classics and highlighting your offerings in ways that match your vision and brand.
The appetizer sampler platter. A must have on any menu. Unfortunately, somehow the mixing of three or more culinary creations leaves a less than visually appealing tabletop presentation. Below are 10 ways to not only highlight your offerings, but delight your guests at the same time. A win-win for everyone!
When it comes to plating your appetizers, there are many different ways to achieve stylish eye-catching looks while delighting your guests and highlighting your most popular finger foods. This is true for the house favorite appetizer, chips and salsa. Your options for serving this staple menu appetizer are as plentiful as the different types of salsa…
When it comes to plating your appetizers, there are numerous ways to achieve a look that will be both delighting to your guests, as well as highlight your offerings. In the past, calamari was an appetizer normally found at upscale seafood restaurants. However, this is no longer the case. From quick casual to fine dining,…
Eaters of all ages love wings. They’re fun, messy, and delicious, and there are as many different ways to plate wings as there are flavor options. From casual to rustic, we’ll show you a variety of ways to present your wings that will draw your guests into the dining experience. After all, we eat with our eyes,…
Just like your menu, atmosphere, and customer service, how you plate your food directly reflects your brand. It is ancillary and sometimes a last-minute serving element of how your restaurant and food should be perceived by your customer. Below we will look at several ways to take the most simple offerings and how you can…
Pasta: a two-syllable word that has thousands of iterations and variations each pulling from various cultural and regional influences. Whether serving a warm, rustic version of grandma’s lasagna in a diner or a classic Italian puttanesca in a high-end establishment, presentation is key. We’ll show different pasta plating options that will benefit kitchen and wait staff,…
Salad is so much fun because of the endless possibilities. It’s crisp, fresh, healthy, wholesome, delicious, and beautiful. From crunchy nuts and berries that pop, to soft cheese with the perfect taste to complement your flavor profile, we know you’ve spent a lot of time finding just the right recipes for your guests. Now that…
Whether it’s summertime in your neck of the woods, or you’re lucky enough to have a tropical climate year-round, guests will travel far and wide seeking out hotels and resorts with excellent poolside and patio amenities. Operators want to offer their guests the very best in terms of food and presentation, but glass in pool and…
Tacos! What’s not to love? From corn to flour, crispy to soft, large to small, traditional street food to Asian fusion, the time-honored taco is the perfect handheld device you’ll never have to plug in. Did you know tortillas have been on most of NASA’s extended shuttle missions since 1985? It’s true. Tacos have been in space for…
Caterers often use disposable small plates for serving appetizer, dessert, and snack-sized dishes. However, doing so creates an on-going expense and doesn’t always deliver in the durability and aesthetics departments. Reusable small plates made from melamine, plastic, and metal not only create high-end presentations, they significantly reduce the year-over-year cost operators must budget for due to low replacement rates….
Onion rings: Most folks in America can’t imagine a life without them. These crunchy, sweet, and salty delights are enjoyed by diners at all kinds of restaurants from greasy spoon mom and pops to fast food, fast casual, and casual chains all over the country. We’ve taken it upon ourselves to orchestrate some creative ways…
Discover all the key benefits, costs, and strategies to implementing a successful Eco-Takeouts® reusable to-go program.